AGAMA, TAKHAYUL DAN KEARIFAN LOKAL DALAM UPAYA PENGEMBANGAN MASYARAKAT BERBASIS PARIWISATA. Ar Rehla: Journal of Islamic Tourism Halal Food Islamic Traveling and Creative Economy, [S. l.], v. 1, n. 1, p. 20–29, 2021. DOI: 10.21274/ar-rehla.2021.1.1.35-46. Disponível em: https://ejournal.uinsatu.ac.id/index.php/arrehla/article/view/4202. Acesso em: 24 jan. 2026.